047 Innsbruck: Who knew?
Travel Freedom Podcast
English - August 03, 2015 15:30 - 54 minutes - 75.4 MB - ★★★★ - 34 ratingsPlaces & Travel Society & Culture Business budgettravel cheese digitalnomad holiday moneysaving onlineentrepreneur tbex tourism traveling travelling Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
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www.travelfreedompodcast.com/047
Summary: International travelers generally choose Vienna & Salzburg as their "must visit" destinations in Austria. But, the historic summer capital, Innsbruck has a lot more to offer the food, fun and adventure seeker than you'd expect. We eat spleen soup, grey cheese, strudel, and other traditional Tyrolean dishes. Plus we visit the epic Hofburg Palace.
Topics:
History of Strudel
Lots of sausage! Even Sausage with cheese in.
We sit down to dinner with Peter from Innsbruck tourism to discuss history and food of Innsbruck and Austria
You won't always find the most unique dishes on the English menu
We try some of the more unusual local foods including a spleen soup and grey cheese in oil and vinegar
We visit the historic Hofburg palace
Kase Spatzle is yum!
Winter and summer activities in Innsbruck
The traditional microwbrew scene in Austria
Festivals and jazz in Innsbruck