Chris Smith and The Whole Okra
Tin Roof Farm Radio Show
English - August 10, 2020 22:00 - 40 minutes - 27.7 MB - ★★★★★ - 15 ratingsFood Arts Society & Culture Places & Travel greenville sc local food beverage restaurants coffee beer farm life farming Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Julian Loue of Rise Bakery
Next Episode: Ricardo Pereira of Due South Coffee
Is okra the greatest vegetable ever or a quirky, slimy mess only meant for the fryer of a diner? Author Chris Smith joins John Malik and they discuss the good, bad, and the ugly of okra and his new (James Beard Award Winner!) book, The Whole Okra. Have a listen then light the grill and get ready to cook some okra.