Blackberries are a popular, healthy fruit with increasing availability to the consumer.  Over the last century significant progress has been made in its genetic improvement.  In this episode the history, breeding efforts and future of blackberry are discussed by Dr. Chad Finn, USDA-ARS Plant Geneticist and Small Fruit Breeder.





Like the podcast?  Please subscribe and write a review!



 Stitcher    iTunes   Player FM  Pod Directory  TuneIn