Tales from the pits, a Texas BBQ podcast featuring trendsetters, leaders, and icons from the barbecue industry
208 episodes - English - Latest episode: 13 days ago - ★★★★★ - 156 ratingsA Texas BBQ podcast highlighting the food, personalities, and traditions of the Lone Star State's smoked meats.
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Episodes
TFP Ep.9 Fantasy BBQ plate 6-27-2017
June 28, 2017 01:29 - 42 minutes - 9.68 MBWe play with the idea of creating our perfect plate of BBQ, one item each from different joints, and none of us can have the same one. With special guest Leslye
TFP Texas BBQ influence 6-15-2017
June 23, 2017 13:54 - 29 minutes - 6.81 MBWe discuss the continuing spread of "Texas style BBQ" from Jack's BBQ in Seattle to John Lewis Barbecue in South Carolina, and across the US.
BBQ tips
June 19, 2017 01:53 - 33 minutes - 7.59 MBAndrew and I divulge some of what we've learned as we've cooked for our Doubleback BBQ venture
TFP 6-15-2017 Jessie Rae's"
June 16, 2017 11:44 - 31 minutes - 7.14 MBinterview with Mike Ross of Jessie Rae's BBQ, including a description of Las Vegas Style BBQ.
That first truly great bite of BBQ
June 14, 2017 02:08 - 31 minutes - 7.12 MBWe discuss that first magical bite that got us hooked, as well as both good and bad experiences on the BBQ trail
BBQ road trip tips and chat
June 04, 2017 13:30 - 33 minutes - 7.66 MBFrom an 11 stop marathon to quick local trips, we've done quite a few BBQ runs. Andrew and I discuss some of the things we've learned to make BBQ road trips more enjoyable
From the Snow's line - our thoughts on Snow's BBQ w/ Jimmy Ho
June 01, 2017 02:04 - 16 minutes - 9.03 MBSpecial guest Jimmy "the smoking ho" joins Andrew and Bryan as we chat while waiting in the line at Snow's barbecue. Podbomb by a live cow and the episode ends fairly abruptly.
Texas Monthly BBQ Top 10 2017
May 28, 2017 16:09 - 35 minutes - 8.09 MBAndrew and I discuss the top 10 Texas barbecue joints, as rated by Texas Monthly