132: Jason Gordon & Ashley Simmons from 727Prep, 3Rivets Catering & St. Pete Salmon. Recipe for Strawberry-Balsamic Chicken Salad with Watercress & Crispy Rice.

St. Petersburg Foodies Podcast

English - March 09, 2021 12:00 - 39 minutes - 37.5 MB - ★★★★★ - 25 ratings
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Previous Episode: 131: Ashley Haywood from Embrew Sweetened Artisan Tea Bags. Spicy Italian Sausage and Pasta from St. Pete Meat & Provisions.

Next Episode: 133: Maggie Prittie from Pritties Chocolates. We go to Greenstock for the Highest Quality Gourmet Salads for Lunch.

We interview Jason Gordon & Ashley Simmons from 727Prep, 3Rivets Catering and St. Pete Salmon Co. Jason is an award winning chef that created spectacular menus for two different St. Pete eateries before starting his three new businesses. His philosophy is that anyone, regardless of their socioeconomic status, should be able to eat good, healthy food. At the top of the show we have Abby Allen straight out of the St. Pete Foodies Test Kitchen with her recipe for Strawberry-Balsamic Chicken Salad with Watercress & Crispy Rice.