Episode 114: The Whole Animal
SOMM TV
English - May 25, 2022 00:00 - 36 minutes - 50.7 MB - ★★★★★ - 310 ratingsFood Arts food wine somm sommelier bottle arts los angeles Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Episode 113: Quality Ingredients
Next Episode: Episode 115: Let's Talk Steak
With Jason’s latest feature film just around the corner, we turn the mic around this episode and have Nicole MacKay, SOMM TV Magazine editor, interview Jason about the creation of the film and stories from behind the scenes.
If you’re in Chicago, the premiere is on May 26th at the Music Box theatre: https://musicboxtheatre.com/films/the-whole-animal
To find out about more screenings, visit: https://www.sommtv.com/the-whole-animal