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From Plate to Policy: how can YOU take action towards a sustainable food future?
Slow Food, the podcast
English - February 21, 2024 05:00 - 36 minutes - 84.2 MBNon-Profit Business Homepage Download Google Podcasts Overcast Castro Pocket Casts RSS feed
How can cooks be of influence? What are practical tips for students to get their friends to take action? How can we generate change from a rural community? And finally, how can YOU get involved with your local food policy?
In today's episode we will learn how take action towards a sustainable food future in many ways. We’ll listen to different perspectives and get super practical tips. This podcast is part of a small series dedicated to the Planting the Future challenge, in which we take a deep dive into our food system and its challenges, get inspired to cook up plant-rich meals, learn about agroecology as a solution and get into action!
Host & Production: Valentina Gritti
Guests: Joris Bijdendijk (Chef at RIJKS® and Wils, Amsterdam), Deeya Bhasin (law student and the Chinese University of Hong Kong), Luisa Véléz (Project manager and Slow Food activist in Ecuador) and Yael Pantzer (SF International).
Post-production & music: Leonardo Prieto Dorantes
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