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Season's Eatings - Lefse
Season's Eatings podcast
English - June 25, 2022 05:00 - 22 minutes - 26.8 MBHistory Arts Food christmas cooking dessert food history holiday Homepage Download Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Season's Eatings - Blancmange
Next Episode: Season's Eatings - Dark History of Sugar
Sometimes called the Norwegian pancake, this thin bread can be compared to a tortilla or a crepe. It was originally made from flour, but now is almost exclusively made from potatoes. Traditionally they are stored in small wooden boxes, or just between layers of cloth. We’re discovering the history and origins of this Viking foodstuff: lefse.
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