We saved a seat for Jess of Joosie Sweets — who made the most of quarantine and capitalized on her own sweet tooth! With open schedule, a craving for something sweet and an interest in baking already there, Jess started what she didn't even know would be the start of her own home business. And in a short period of time her business of gourmet donuts blew up!

Jess gets candid about the trial and errors of starting, getting shut down and leaning on your community and customers.

FOLLOW @joosiesweets

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