Advice For Young Cooks & Entrepreneurs With Chef Pat

Salt Your Pasta Water

English - February 15, 2023 10:00 - 15 minutes - 10.5 MB - ★★★★★ - 8 ratings
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Previous Episode: Starting a Family, Being On a Cooking Show & Being a Private Chef With Caroline Gutierrez

Next Episode: Tune in with the Atlanta Falcon's Long Snapper, Liam McCullough

On this episode Chef Pat takes a little time to give some advice to young cooks and entrepreneurs from what he's learned along the way.

Happy Listening!

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