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320. Nut Mylk
Risky or Not?
English - June 27, 2022 12:00 - 10 minutes - 9.41 MB - ★★★★★ - 61 ratingsLife Sciences Science Health & Fitness disease food germs microbiology risk Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: 319. Five Hour Sun Pasta
Next Episode: 321. Promptly Refrigerated Baked Potato Wrapped in Foil
Dr. Don and Professor Ben talk about the risks of cashew “Nut Mylk” based on an instagram recipe.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼