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Episode 45: It's all good with The Goods Mart founder Rachel Krupa!
Recommended Reading with Food Book Fair
English - November 13, 2018 16:30 - 48 minutes - 44.3 MB - ★★★★ - 9 ratingsSociety & Culture Arts Food heritage radio network food food radio food writing cookbooks memoirs journalism food media books magazines Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Episode 44: All gold everything: Turmeric goddess Sana Javeri Kadri of Diaspora Co.
Next Episode: Episode 46: Edouard Massih on good eats and good reads
Bi-coastal PR maven Rachel Krupa of Krupa Consulting joins us in the booth to chat all about her new brick and mortar project, The Goods Mart. "I’m shaking up the archaic 7-11 model with a fresh, socially-conscious rethink of the convenience store" says Rachel about her urban version of the gas station Quick-Mart which opened in Silver Lake, CA this past April, and more recently in New York. From snacks to butter and toilet paper to shampoo, every item stocked at The Goods Mart has been hand-curated for amazing taste or function and ethical, eco-responsible practices — all by Krupa and her team. Kelvin Slushies for everyone!
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