Episode 80: Mastering the Mojito with Julio Cabrera
Radio Imbibe
English - August 01, 2023 07:00 - 21 minutes - 19.7 MBFood Arts Society & Culture bars vodka bartenders brandy beer beverages cognac wineries bourbon brewers Homepage Download Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Episode 79: Tales of the Cocktail 2023
Next Episode: Episode 81: The N/A Cocktail Playbook, with Derek Brown
The Mojito is one of the key cocktails to originate in Cuba, and it’s gone on to become a worldwide standard. For this episode, we take a deep dive into the Mojito—its composition, methodology, and history—with Julio Cabrera, a Cuban-born bartender and now owner of the award-winning Café La Trova in Miami.
Radio Imbibe is the audio home of Imbibe magazine. In each episode, we dive into liquid culture, exploring the people, places, and flavors of the drinkscape through conversations about cocktails, coffee, beer, spirits, and wine. Keep up with us at imbibemagazine.com, and on Instagram, Threads, and Facebook, and if you're not already a subscriber, we'd love to have you join us—click here to subscribe.