The River That Feeds Us
Proof
English - April 18, 2024 04:00 - 38 minutes - 35.1 MB - ★★★★ - 1.8K ratingsFood Arts Society & Culture history culinary cooking food Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
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We're headed to the riverbanks of the Magdalena River to experience a Colombian tradition of eating stew, called the paseo de olla. Journalist Camilo Garzón shares how the mighty river and the stew have been at the center of Colombia's past and present.
Hear more of Camilo's work at Cuentero Productions.
Invite some friends over to enjoy Colombia's signature three-meat stew, Sancocho at home with our tested recipe.
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