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BEANBOOZLED, Part 1
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English - November 22, 2018 05:01 - 42 minutes - 38.9 MB - ★★★★ - 1.8K ratingsFood Arts Society & Culture history culinary cooking food Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: TIKI
Next Episode: BEANBOOZLED, Part 2
Jelly Belly's popular "Beanboozled" game is an edible version of Russian roulette. You might score a tutti frutti bean, or you might get stuck with a stinky sock-flavored bean. But how in the world did Jelly Belly distill these disgusting flavors into a tiny, innocent looking candy? This curiosity leads us into the strange hidden world of commercial flavor chemistry, secret societies of flavorists, and so-called flavor artists. This is part 1 of an engrossing journey into the weird science of flavor.
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