Lisa Kolb Ruland - "Unpeeled"

Processing

English - March 26, 2020 23:09 - 1 hour - 63.7 MB
Mental Health Health & Fitness Arts Food loss bobbie comforto chef cooking coping death emotion food grief health Homepage Download Google Podcasts Overcast Castro Pocket Casts RSS feed

Previous Episode: Jeffery Haynes - "Broiled Scrod"

Next Episode: Tracy Wilk - "Half Minestrone, Half Baked Ziti"

On this week's show we are joined by the lovely Lisa Kolb Ruland. Lisa lost her husband Erik in 2014, in a tragic accident on Mt. Rainier. She shares about her personal journey with grief following such an unimaginable loss, and how she found solace in cooking and writing. Lisa is the founder of the newly launched Unpeeled Journal, a beautiful food blog with a section devoted entirely to food and grief. She is an amazing writer, and her work has been featured in the Washington Post, Food52, Modern Loss, Eater, and more. Please check out unpeeledjournal.com and big thanks to Lisa for sharing her story.