It’s peak pumpkin season. What better time to make Molly’s pumpkin cake bread?

In this episode, LJ brings her love of all things pumpkin to the kitchen. But her pumpkiny cup may runneth over (or is it just the batter in the tin?) Also, Amanda stops by to bond over butter. Listen for more!

Today’s Menu:

Molly Makes Pumpkin Bread with Maple Butter | From the Test Kitchen: youtu.be/NzG4o-yeFMo

Pumpkin Bread with Salted Maple Butter Recipe: bonappetit.com/recipe/pumpkin-bread-with-salted-maple-butter

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Find Pod Appétit:

Website: podappetitpodcast.com

Twitter: @pod_appetit

Instagram: @pod_appetit

Facebook: podappetitpodcast

Email: [email protected]

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Logo by:

Erik Sternberger: eriksternberger.com

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Shout-outs:

Up In Ten Club: upintenclub.podbean.com

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Promoted Podcast:

Rock Candy Podcast: rockcandypodcast.com

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