Recapping a tasting menu with chef Manny Arredondo

Chef Manny Arredondo has been referenced a lot on Pan Con Podcast. The Ariete chef was walking by when Mike Beltrán and Nick Jiménez were recording this episode. So he was pulled in to recap a recent dinner that the Ariete team executed with a crew from Washington, D.C.’s Bresca (including chef-owner Ryan Ratino, who was our guest on the last episode of the podcast).

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Production and editing: Nicolás Antonio Jiménez

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