Coronavirus: How one chef (Michael Beltran) and his restaurants are dealing with the pandemic

The coronavirus has all but brought the restaurant industry to a nationwide halt. We sat down for a special episode to talk about how Mike Beltran and his restaurant group in particular have experiences and responded to the challenges posed by the COVID-19 pandemic.

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Production and editing: Nicolás Antonio Jiménez

Theme music: Carlos "Carluba" Rodríguez (instangram.com/carluba)

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