Sustainable Scoops With Molly Moon

PacSci Podcast

English - May 16, 2018 21:15 - 3 minutes - 4.48 MB
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What happens when you bring together great culinary minds and mix their expertise in pastry with locally-sourced, organic ingredients? Molly Moon's Ice Cream! On May 22, the woman behind the famous ice cream company and her head chef will explore the science of making ice cream. YES...there will be samples! Learn more in this quick PacSci podcast, then make plans to join us. More info: https://www.pacificsciencecenter.org/events/sustainable-scoops-2018-05-22/