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6: Wine, Wine, Wine, Part 1
On the Front Burner – Specialty Produce Network
English - April 10, 2019 14:16 - 31.4 MB - ★★★★★ - 4 ratingsFood Arts Government cooking chef cuisine association san diego education foundation sommelier sweet Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: 5: Get These Reg’s & Fees Out of My Kitchen!
Next Episode: 7: Wine, Wine, Wine, Part 2
Elaine and Don talk with Lisa Redwine, local sales representative for Regal Wine Company and Lisa Kelley, operations manager at Cheval Winery in Escondido.
Today's guests discuss what it means and want it takes to be a sommelier and take a look at some of the great wineries, vineyards and tasting opportunities right here in San Diego County.