ON TAP Presented by FCSI, The Americas - S1:E21 - Jay Bandy
ON TAP: Presented by FCSI, The Americas
English - May 25, 2021 12:00 - 15 minutes - 10.8 MB - ★★★★★ - 3 ratingsCareers Business Management fcsi foodservice consulting association foodservice industry design consulting operations consulting Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
On Tap this week, we have FCSI member Jay Bandy from
Goliath Consulting Group located in Atlanta, GA.
As president of Goliath, Jay Bandy has the experience, the contacts, and the tools to keep all the parts working together so you can achieve your goals – whether you’re looking to take a new concept from the idea stage to “Opening Day” or looking for long-term solutions to specific issues at your existing restaurant.
Jay has built a broad foundation of expertise during his 30 plus years in the restaurant industry. Currently, he is a board member of the Georgia Restaurant Association, a member of the Foodservice Consultants Society International. He has previously served as an officer for the IFSEA (International Food Service Executives Association) in Atlanta.
Find out more about Jay at: https://www.goliathconsulting.com/team/