Nuclear Hotseat #42 - How Safe is Our Post-Fukushima Food?

Nuclear Hotseat hosted by Libbe HaLevy

English - April 04, 2012 04:15 - 38 minutes - 8.88 MB
Leisure Science nuclear reactor radiation nrc regulatory commission fukushima japan daichii san Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed

Previous Episode: Nuclear Hotseat - Three Mile Island Commemoration

Next Episode: Nuclear Hotseat #43 - NRC Chairman, Sen. Feinstein at San Onofre

Terrific food safety interview w/Kimberly Roberson of Fukushima Fallout Awareness Network and Mary Beth Brangan of Ecological Awareness Network. Learn what you can do to boost your health and resist the effects of our increasingly radioactive food chain. Plus radiation in Fukushima #2 too hot for even the robots; Japanese politicians furious that Sapporo mayor refuses radioactive waste from Miyagi and Iwate; Former Prime Minister Kan now an anti-nuke activist!; San Onofre slammed into shutdown by NRC; NRC licenses 2 new nukes in South Carolina; radioactive kelp in southern California; Japan to provide canned radioactive fish to Cambodia for school lunches w/United Nations approval. INSANE!; and Friends of Earth produce a TV ad to keep San Onofre shut -- Jon Stewart, when will it be on The Daily Show?