Merry Christmas Greetings! I love this time of year for sharing the joy and peace of God's love at Christmas with singing, visiting and eating with family and friends. No better time to share the end of the year and Season 3 with author Chef Karen Ann Murray and holiday tips and treats. Let's celebrate!

2021 marks 35 years since Karen completed her Chef training in Birmingham, England and began working as a chef. Named after her mum and dad, Eddison and Melrose specializes in teatime creations and the manufacturing of Karen Anne’s Granola. Born and raised in England to Jamaican parents, Karen now lives with her family in California. In celebration of her businesses' 20th anniversary in 2021, Karen released the cookbook Tea Table, Inspiring Teatime Creations from California’s Central Coast.

Her dainty book makes a beautiful gift for those who love tea or would like to have more teatime enjoyment in their lives. Karen has developed a California casual style of teatime that she shares with readers throughout the pages that showcases parts of the breathtaking California coastline and includes 22 easy recipes for you to create and add to your repertoire. No matter where in the world you may be, Karen hopes you can sit back and relax with tea in hand as you take a little visit to the golden state from your chair and learn a thing or two about making some teatime foods to accompany your cuppa. She is a member of Les Dames d'Escoffier International.

Amazon - Teatime Creations - Amazon.com: Karen Anne Murray: Books, Biography, Blog, Audiobooks, Kindle


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Host: Ekua Walker, Child Development NP, Parent Coach and CEO - Chief Encouragement Officer

Producer: Koby Blankson

Podcast Art: Esther and Joel Ishler