Episode 123: DIY Gourmet Charcuterie

Master of None- Adventures in a Hands-on Life

English - September 26, 2021 06:00 - 1 hour - 45 MB - ★★★★★ - 13 ratings
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We made Italian lonzino! Lonzino is a traditional air-cured, dry-aged, pork loin. It's pretty amazing, and you can easily make it at home with equipment that you probably already have in the kitchen.