Late Night With Chefs
81 episodes - English - Latest episode: 10 months ago - ★★★★★ - 4 ratingsHello there! My name in Doug Cox. Myself and my culinary school partner, Vlad a.k.a the one and only Truffle Boy created Late Night with Chefs during the early onset of COVID-19. We had one goal in mind; bring a sense of connectivity to an absolutely ripped apart industry. It is no surprise to anyone anymore that the F&B industry as a whole got rocked during the COVID-19 pandemic. Myself and many other lost jobs and had to pivot very quickly and with great levels of uncertainty. We had an idea one night at the Green Mill to start documenting Chefs COVID pivots but also their life stories. We quickly learned that Chefs from across the globe shared similar experiences and life lessons taught over a flame. This is something to cherish and we are honored to continue to listen to Chef's and industry hero's stories about their personal journeys through our beloved industry. Your patronage (pun intended) will help us continue to fund the monthly costs of running a podcast (ie. equipment, software, & advertising) and is extremely appreciated by us, future listeners and story tellers of LNWC.
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Episodes
Late-Night With Chefs Guest Chef Chris Driscoll
March 07, 2021 02:00 - 1 hour - 48.9 MB🧨💥 Another LNWC episode kicks off 💥🧨 We are going to be hearing from Chef Chris Driscoll about his California cuisine journey and what he has up his sleeve for the future. Support the show
Late-Night With Chefs Guest Chef Emerson Frisbie
February 25, 2021 04:00 - 2 hours - 93.2 MBLNWC is excited to host South Florida chef Emerson Frisbie 🔥Chef Emerson advocates for those who’ve felt the kitchen struggle and speaks openly about his own journey. Tune in to hear how he pivoted his career in the midst of a global pandemic Support the show
Late-Night With Chefs Guest Chef Emerson Frisbie
February 25, 2021 04:00 - 2 hours - 93.2 MBLNWC is excited to host South Florida chef Emerson Frisbie 🔥Chef Emerson advocates for those who’ve felt the kitchen struggle and speaks openly about his own journey. Tune in to hear how he pivoted his career in the midst of a global pandemic
Late-Night With Chefs Guest Chef Earl Briones
February 23, 2021 01:00 - 1 hour - 66.3 MBCanadian-based chef Earl Briones is known for his award-winning bacon recipe and international flare 🥓✨ Chef Earl brings his childhood favorites to the table in new and inviting ways Support the show
Late-Night With Chefs Guest Chef Ryan & Seth
February 13, 2021 22:00 - 1 hour - 44.5 MBChicago Chefs Seth Bradley and Ryan Van Voorhis take private dining and catering to a new level with Nude Dude Food. 💪🏋️More than what meets the eye, these two are all about incorporating mental/physical health into their passion for cooking. Support the show
Late-Night With Chefs Guest Chef Amar
February 13, 2021 21:00 - 1 hour - 57.3 MBWe had a pleasure speaking to you tonight. In this podcast, we spoke about chef Amars covid story and journey. We spoke on mental health and would like to open our DMS for anybody in need. We are here for you feel free to contact us, please.
Late-Night With Chefs Guest Chef Ammar
February 13, 2021 21:00 - 1 hour - 57.3 MBWe had a pleasure speaking to you tonight. In this podcast, we spoke about chef Amars covid story and journey. We spoke on mental health and would like to open our DMS for anybody in need. We are here for you feel free to contact us, please. Support the show
Late-Night With Chefs Guest Chef Jeremiah Tower
February 05, 2021 06:00 - 1 hour - 53.9 MB“If anything is worth doing, it is worth doing in style.” Wow, well our next guest certainly needs no introduction! We’re thrilled to host Chef Jeremiah Tower. What an amazing honor to have Chef Jeremiah Tower as a guest on the podcast. We had such an awesome time. We couldn't be more thrilled about all the stories that were shared. Tune in have a listen and let us know what you think. Support the show
Late-Night With Chefs Guest Chef Chris Infinger
January 30, 2021 03:00 - 1 hour - 58.7 MBChris Infinger is the owner and HCIC (head chef in charge~) of Panama City restaurant Beau’s. He’s also the host of My Secret Service podcast Support the show
Late-Night With Chefs Guest Chef John Abernathy
January 23, 2021 20:00 - 1 hour - 56.8 MBThis week we talk to guest chef john Abernathy, We talked about his early culinary memories and what drove him to be a chef, With covid affecting the entire industry, we are always interested in what was life like pre covid and what was their covid pivot. Tune in and see what the chef's pivot was and what he is up to now. Make sure to follow like and subscribe. Make sure to check out the link tree on our Instagram bio. Support the show
Late-Night With Chefs Guest Chef Yazzie
January 18, 2021 05:00 - 59 minutes - 41.1 MBOn this Podcast, we meet Brian Yazzie, What an incredible story. Chef Yazzie cooks indigenous food, After being a mentor by the chef of Soux, He currently runs a food program that helps feed people in need. He was able to find funding from his networking in his early days and meeting the manager of the world central kitchen, they are currently feeding 150-200 people daily. What a great chef and what a great example he is setting for the rest of the industry. Dive in with us as we learn abou...
Late-Night With Chefs Guest Chef Hanalei
January 07, 2021 05:00 - 1 hour - 45.9 MBOn this podcast, We talked to guest Chef Hanalei, We learned about her early experiences in the ski resort and the wonderful mentor that pushed her into leadership roles. We talked about teaching people how to cook or work a line is teachable but the character is something you either have or don't. We talked about her first culinary experience and how she climbed the ranks. We also learned that she is currently in the editing stages of her new book and is excited to be self-publishing. Make...
Late-Night With Chefs Guest Chef Troy Brothwell
January 07, 2021 05:00 - 1 hour - 45.9 MBOn this Podcast, we get to talk to guest chef Troy. Chef Troy started cooking at the age of ten, he always loved cooking and learning about food from Alton Brown. His early culinary experience was starting a job at a local Pizza Shop, they made everything from scratch. It was there that Chef Troy truly fell in love with the kitchen life. After a couple of years of working in construction, Chef troy was missing the kitchen life and went to stage at the local fine dining restaurant for three ...
Late-Night With Chefs Guest Chef Tango
December 30, 2020 06:00 - 1 hour - 49.1 MBOn this Pod, We got to know Chef Tango, his early culinary memories were growing up in the industry. We have some lovely discussions about the industry, Cooking in fine dining establishments. Staying hungry is key to success, working on your fundamental cooking skills. We both agreed that The French Laundry cookbook is a must-read for any cook at any skill level. During Covid, Chef Tango Made a Pandemic Pivot and opened his own Pasta company. His New year's meal will include Freshly made pa...
Late-Night With Chefs Guest Chef Art Smith
December 28, 2020 00:00 - 16 minutes - 11.4 MBOn this Pod, We talked to chef smith. Chef smith shared his early culinary experience. We discussed how to stay positive during covid times. Thank chef Art Smith for coming on the pod and sharing your thoughts. Support the show
Late-Night With Chefs Guest Chef Devan
December 19, 2020 22:00 - 2 hours - 86.3 MBOn this pod, We talk to guest chef Devan about his journey into the culinary world, His travels, and his Marijuana experiences, What an amazing story, and this whole pod revolve around pizza what can be better than that. Support the show
Late-Night With Chefs Guest Chef Dennis part 1
December 19, 2020 21:00 - 55 minutes - 38.1 MBOn this pod, we talk about Chef Dennis's early culinary experiences and what brought him to Chicago to work for one of the best restaurant groups, and what he's up to now. Support the show
Late-Night With Chefs Guest Chef Dennis part 2
December 19, 2020 21:00 - 32 minutes - 22.5 MBOn this pod, we talk about Chef Dennis's early culinary experiences and what brought him to Chicago to work for one of the best restaurant groups, and what he's up to now. Support the show
Late-Night With Chefs Guest Chef John Abernathy Part 2
December 08, 2020 02:00 - 36 minutes - 25.1 MBOn this Pod, We talk to chef john about his journey in the culinary world and what he is doing know. How to stay positive and how covid has affected him and the Nashville Industry. Support the show
Late-Night With Chefs Guest Chef Fracis
December 06, 2020 04:00 - 2 hours - 98.9 MBOn this pod, We talk to chef Francis about his culinary career, where he was headed before covid, and what he is up to now. Support the show
Late-Night With Chefs Guest Chef Ramon
December 05, 2020 21:00 - 58 minutes - 40.5 MBOn this Pod, We talk about Ramon's early upbringings in the culinary scene, What made him fall in love with cooking and his perspectives on the industry. Support the show
Late-Night With Chefs Guest Chef Jimmy Part 1
December 05, 2020 19:00 - 50 minutes - 34.5 MBOn this Pod, We talk about jimmy's early career, His journey as a banquet chef, and all the celebrities he's gotten to feed. how he almost got fired for calling out mark Walberg. Support the show
Late-Night With Chefs Guest Chef Jimmy Part 2
December 05, 2020 19:00 - 43 minutes - 29.9 MBOn this Pod, We talk about jimmy's early career, His journey as a banquet chef, and all the celebrities he's gotten to feed. how he almost got fired for calling out mark Walberg. Support the show
Late-Night With Chefs Guest Chef Sean Myers
December 05, 2020 17:00 - 1 hour - 41.3 MBOn this Pod, We learn about chef Myer's upbringing in the culinary world, His time at charlie trotters, and his perspective on the industry. The true OG of the Chicago culinary food scene. Make sure to hit that notification button and make sure to comment like and subscribe. Thank you everyone for your support. Support the show
Late-Night With Chefs Guest Chef Justin
December 05, 2020 15:00 - 21 minutes - 14.7 MBOn this Pod, we talk to Justin about his covid story, how he got affected, What he is doing to stay positive and motivated, The importance of having a good support system, and what he is up to now. Support the show
Late-Night With Chefs Guest Chef Kevin Stacks
December 05, 2020 05:00 - 53 minutes - 37.1 MBLate-Night with Chefs: Guest Chef Kevin Stacks On this podcast, we talk about Kevin stacks inspiration to join the culinary world, his upbringing in the restaurant scene, and what he's up to these days. Support the show
Podcast 002 Truffle Boy and Doug
November 15, 2020 06:00 - 54 minutes - 37.7 MBIn this podcast, Truffe Boy and Doug got on and just talked about day to day life. We talked about truffles and what they are. and touched some other subjects. Let us know what you think. Support the show
Podcast 002 Truffle Boy and Doug
November 15, 2020 06:00 - 54 minutes - 37.7 MBIn this podcast, Truffe Boy and Doug got on and just talked about day to day life. We talked about truffles and what they are. and touched some other subjects. Let us know what you think.
Podcast 004 Guest Chef Amar Part 2
November 15, 2020 05:00 - 42 minutes - 29 MBThe Talk had to go on. We got in subjects that are deep and affect this industry heavily. If you ever need to talk to someone we are here for you guys make sure to message us on Instagram or any other social media platform. Thank you for the support make sure to follow, like, and subscribe. Support the show
Podcast 004 Guest Chef Amar Part 1
November 15, 2020 05:00 - 40 minutes - 27.6 MBIn this episode we dive deep in to Guest chefs Amars feelings about the current situation in the culinary world is. We journey through Chef Amars Culinary Experiences and travels. We Listen to what brings him motivation in today's world. How see the world and what he is doing to stay positive and resourceful. We take a look at the differences our country took during covid and what they have done for the industry. We dove deep in to mental health issues in our industry and how covid has effec...
Introduction Podcast 000
November 09, 2020 00:00 - 59 minutes - 41.1 MBIn this podcast your host Truffle boy and Doug. Share there stories and experience nces during covid. Join Us weekly as we bring a Guest Chef. Support the show