K-F-046 Gespräch mit Ylva von Der Klang von Zuckerwatte

K-F-046 Gespräch mit Ylva von Der Klang von Zuckerwatte

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Ylva von Der Klang von Zuckerwatte http://derklangvonzuckerwatte.wordpress.com
Ylva auf Twitter https://twitter.com/YlvaZuckerwatte
Ylva auf Instagram http://instagram.com/ylvazuckerwatte
Linsengerichte
Alb-Leisa – Linsen von der Schwäbischen Alb
Kotellete von Mr. Pink mit Linsen, Zucchini und Parmesan-Schaum http://instagram.com/p/mLUwZ3uOLo/
Kartoffel-Baguette http://derklangvonzuckerwatte.wordpress.com/2014/03/28/kartoffelbaguettes/
Frische & Qualität von Baguette
Baguette – Innen weich wie ein Federkissen
Instagram-Filter
Warum der Name „Der Klang von Zuckerwatte“
Brot backen
Bärlauch
Bärlauch-Forellen-Brötchen http://instagram.com/p/mQSknSTghf/
Spargel
Bärlauch-Lasagne http://www.kuechenjunge.com/2012/05/07/barlauch-lasagne-mit-sauce-bolognese-und-barlauch-pesto-creme-fraich/
Bärlauch Burger http://instagram.com/p/mNuJVCKjj3/
Kladdkaka – http://www.culinaricast.de/2013/05/12/kladdkaka-ein-schwedischer-schokoladenkuchen/
Ylva wurstet selber http://instagram.com/p/mNnwfNKjqm/
Kalender vom Küchenjungen http://www.kuechenjunge.com/tag/radikalender/
Verlosung vom Kalender – Bitte Kommentare oder Audiokommentare Pro/Contra Linsen bis zum 22. April
Microplanereiben [AMAZON]
Zwiebel reiben
Zwiebel pürieren
Seelachs mit Knoblauch
Tamagoyaki http://derklangvonzuckerwatte.wordpress.com/2013/07/06/auf-wunsch-meiner-bloggerkolleginnen-anleitung-fur-tamagoyaki/
Tamagoyaki Youtube https://www.youtube.com/watch?v=7JKh7PwMIbI
Bentobox
Japanisch
Reisgewürz Furikake http://derklangvonzuckerwatte.wordpress.com/2012/11/05/selbstgemachtes-furikake-fur-die-bento-box-1-sesam-salz-furikake/
Reis rösten
Reiskocher
Klebereis -> Asialaden
Sojasauce aus dem Asialaden
Natürliche Bräunung der Sojasauce
Reis kochen
Ken Hom – Kochbücher – Chinesisch kochen
Kohlenhydrathe
Thunfisch – innen noch roh
Shownotes
Podstock.de – 29. – 31. August 2014 in Almke bei Wolfsburg
Putenkeule 1,5kg http://instagram.com/p/mH_eskTgh7/
Wild grillen
Tauben auf Spießen
Hirsch oder Reh – vorsicht das es nicht trocken wird
Steak – rare – medium rare – medium – medium well – FUCKED
Schickt uns Audiokommentare!!!
Little Britain
Marmeladen
The post K-F-046 Gespräch mit Ylva von Der Klang von Zuckerwatte first appeared on Küchen-Funk - Der kulinarische Reise- & Foodpodcast seit 2013.