Ep 10 Diana Dávila of Mi Tocaya Antojería
Kimchi Kids Podcast
English - March 15, 2022 14:00 - 1 hour - 76.3 MB - ★★★★★ - 16 ratingsDocumentary Society & Culture Comedy restaurant chef food korean korean-american kimchi cook chicago perilla review Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: E9 Jennifer Kim
Next Episode: Ep 10 Four Star Mushrooms
Diana Dávila expresses the necessity to continue embracing ones heritage. We discuss the journey of navigating the restaurant industry and overcoming challenges as a woman in the kitchen.
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