Scandinavian Chilldown
Louisiana Eats
English - August 16, 2020 21:56Food Arts Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
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There’s no getting around it – August is HOT down here in Louisiana, so we
thought a virtual vacation in Scandinavia just might provide a little
chill. We begin with chef and restaurateur Marcus Samuelsson. His
Scandinavian connection is that although Ethiopian born – he was raised by
adoptive parents in Sweden, giving him an unusual world view. The James
Beard Award-winner and Top Chef master is also author of the bestselling
memoir, Yes, Chef.