Meet Serigne Mbaye
Inside Julia's Kitchen
English - April 13, 2023 21:28 - 50 minutes - 45.8 MB - ★★★★ - 90 ratingsFood Arts inside julia's kitchen julia child julia child foundation todd schulkin cooking culinary history food writing Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Meet Jon Bonné
Next Episode: Meet Shari Bayer
This week on Inside Julia’s Kitchen, Todd Schulkin welcomes chef Serigne Mbaye of Dakar NOLA, a modern Senegalese restaurant in New Orleans. They discuss merging Senegalese and American cooking, how New Orleans’ cuisine is being redefined, and the future of the city’s food scene. Plus, as always, Serigne shares a Julia Moment.
Photo Courtesy of James Collier.
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