Meet Melissa Sorongon

Inside Julia's Kitchen

English - December 09, 2022 02:04 - 50 minutes - 46.2 MB - ★★★★ - 90 ratings
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Previous Episode: Meet Stephanie Izard

Next Episode: Meet Frank Barron

This week on Inside Julia’s Kitchen, host Todd Schulkin welcomes farmer and baker Melissa Sorongon of Piedrasassi Wine & Bread on California’s Central Coast. Todd asks Melissa about which came first, growing her own grain or bread-baking, the challenges of small-scale farming, and her community-based equipment sharing resource: California Plowshares. Plus, Melissa shares a Julia Moment.

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