Episode 80: What's New with New Food Economy
Amuse News
English - March 21, 2019 21:00 - 49 minutes - 45.3 MB - ★★★★★ - 9 ratingsFood Arts Society & Culture heritage radio network happy hour caity moseman wadler kat johnson food food news food radio Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Episode 79: Music to Your Mouth
Next Episode: Episode 81: Six Years of Natural Wine in Bushwick
Kate Cox and Joe Fassler join us to share the most recent food journalism produced by The New Food Economy, an award-winning non-profit newsroom using independent, deep, and unbiased reporting to investigate the forces shaping how and what we eat. In its reporting, The New Food Economy goes beyond the gustatory to tell the urgent, under-reported stories of a changing system no one can opt out of.
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