Ferment the Harvest with Sandor Katz
Homesteads and Homeschools
English - June 18, 2019 07:30 - 54 minutes - 50.3 MB - ★★★★★ - 20 ratingsHow To Education Leisure Home & Garden farming homestead gardening homeschool homeschooling homesteading prepping selfreliance Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Homeschool to Higher Ed with Kayla Fox
Next Episode: Finding the Radical Unschool With Merrick Van Landingham
For the 21st episode of Homesteads and Homeschools, we enjoy a cold fermented beverage and have a discussion with fermentation guru Sandor Katz. We discussed some of the basics of fermentation, as well as the health benefits of not just fermented food, but bacteria and some of the problems with humanity's desire to create a sterilized environment. There is an extra bonus episode for supporters of the show.
The Links
Sandor Katz's Amazon Page