Treasure from Shepherds
Gola: Italian Food & Beverage Culture
English - November 20, 2020 13:57 - 38 minutes - 35.4 MB - ★★★★★ - 138 ratingsFood Arts Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Not Your Mamma's Pinot
Next Episode: Gola x Biondivino Wine Taste-along!
Mozzarella di bufala may be more ephemeral and Parmigiano Reggiano may be more alluring, but what Italian cheese does the most heavy lifting? Pecorino! Listen to the latest episode of Gola to learn all about this ubiquitous Italian cheese and, of course, Katie's endless love for shepherds!
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