For the Love of Alfredo

Gola: Italian Food & Beverage Culture

English - January 08, 2021 12:00 - 40 minutes - 36.7 MB - ★★★★★ - 138 ratings
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Previous Episode: Gola Aperitivi Taste-along!

Next Episode: Soup to Nuts

In the first episode of 2021 Katie and Danielle finally tackle the dish that sends everyone into an authenticity spiral: Fettucine Alfredo! Learn where it came from, where it's at, and what happened along the way.

And don't forget you can talk and toast to the Italian south with your two favorite golose every Friday night in January 2021 at 7pm EST! Register here for the FREE LIVE APERITIVO series!

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