Stephanie March
Go Fork Yourself with Andrew Zimmern and Molly Mogren
English - March 06, 2015 06:00 - 1 hour - 61.6 MB - ★★★★ - 233 ratingsFood Arts Society & Culture Places & Travel andrew food travel mogren molly zimmern Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Fine Dining in America
Next Episode: Leah Cohen
Stephanie March, senior Food & Dining editor of Mpls St Paul Magazine, joins us this week to talk about the restaurant review process, how to get an awesome food job, and why there were no women on the cover of "The Best Restaurants" issue.