Chocolate—Get the Lead Out! - Frankly Speaking Ep 372

Frankly Speaking About Family Medicine

English - March 18, 2024 00:30 - 10 minutes - 9.64 MB - ★★★★★ - 212 ratings
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Previous Episode: Beta-Blockers Post-Myocardial Infarction: Are They Still Needed? - Frankly Speaking Ep 371

Next Episode: Type 2 Diabetes Mellitus: Can Lifestyle Reverse It? - Frankly Speaking Ep 373

Credits: 0.25 AMA PRA Category 1 Credit™

CME/CE Information and Claim Credit: https://www.pri-med.com/online-education/podcast/frankly-speaking-cme-372

Overview: Listen in as we unwrap Consumer Reports’ findings on heavy metals found in commonly consumed chocolate products. Our discussion looks into concerns about high levels of metals like lead and cadmium in these treats and offers advice on how to counsel your patients for worry-free chocolate enjoyment.

Episode resource links:

A Third of Chocolate Products Are High in Heavy Metals, CR T - Consumer Reports

Guest: Robert A. Baldor, MD, FAAFP

Music Credit: Richard Onorato