Seany's Chefs Fest

Food for Thought with Keith Langhorn

English - October 05, 2018 00:24 - 28 minutes - 38.9 MB - ★★★★★ - 6 ratings
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Previous Episode: Twiggs Bakery Cafe

Next Episode: Gluten Free Soul Pilot, Jet Widick

This episode took my trusty companion Scott Higby (of Studio C Creative Sound Recorders) and me to Liberty Station for Seany's Chefs Fest. This is an exciting culinary competition with 25 of San Diego's local chefs who have donated their time and resources for a wonderful cause. We were happy to partake of many tasty treats!

Local legend Tommy "The Fishmonger" Gomes gave a demonstration of breaking down a freshly caught fish. And he discussed sustainability and our local ocean environment.

Enjoy!

Produced at Studio C Creative Sound Recorders in San Diego CA