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Eating Animals
Food for Thought: The Joys and Benefits of Living Vegan
English - September 26, 2006 08:44 - 10 minutes - 11.8 MB - ★★★★★ - 1.3K ratingsFood Arts Health & Fitness compassion compassionate eating ethical humane zerowaste animals colleen cook cooking Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: The Myth of the "Perfect Vegan."
Next Episode: Favorite Foods: Non-Dairy Milks
The practice of eating animals is a culturally ingrained habit. If you're in the U.S., you might dine on pigs, cattle, and chickens; if you're in Mexico, you might feast on goats; if you're in parts of Asia, you might devour dogs and cats. We humans have a funny way of judging other cultures for what we think is cruel, despite our own commitment to cruelty. To the animals, it's all the same.