Episode 6: RAW: almond
Food Fight
English - February 07, 2014 00:00 - 29 minutes - 27.5 MB - ★★★ - 1 ratingFood Arts food health nutrition arts Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Episode 5: Chocolateir Constance Popp
Next Episode: Episode 7: Cafe ce Soir
In Episode 6, Bryce and Katy go to RAW:almond, a popup restaurant at The Forks in Winnipeg. The restaurant runs for three weeks only, in a tent on the frozen Red River and Assiniboine River. It's a collaboration between Mandel Hitzer (deer + almond head chef) and Joe Kalturnyk (RAW: Gallery). We interview Talia Syrie, who runs the weekend brunch.