Food Court
85 episodes - English - Latest episode: 13 days ago -Two chefs chat about food, kitchens, and all related and unrelated topics
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Episodes
Old Man Sudds Joins TikTok
May 18, 2022 13:45 - 1 hour - 93.5 MBPizza Rolls https://vm.tiktok.com/ZMLtKAPfN/ Baked Feta Pasta https://vm.tiktok.com/ZMLtKf6cF/ Mac and Cheese https://vm.tiktok.com/ZMLtKkNq3/ Mcdonald’s Cheeseburger https://vm.tiktok.com/ZML716dR4/ Toaster Burger Taco https://vm.tiktok.com/ZML71LGNK/ Tortilla Trend https://vm.tiktok.com/ZML71Lamc/ Tortilla Dessert https://vm.tiktok.com/ZML71rrjR/ Chicken and Egg https://vm.tiktok.com/ZML71ADMW/ Pasta Sticks https://vm.tiktok.com/ZML71Dr8P/ Crock Pot Liner https://vm.tikt...
Big Night
May 04, 2022 13:45 - 1 hour - 98.9 MBDaniel Humm on the Rich Roll Podcast: https://www.richroll.com/podcast/daniel-humm-615/ Taste by Stanley Tucci: https://bookshop.org/books/taste-my-life-through-food-9781432891350/9781982168018
Old Dog New Tricks
April 20, 2022 13:45 - 2 hours - 111 MBEleven Madison Park Cookbook https://glassbookshop.com/item/cd4Cey4mXNFkh1FPvEgv3Q Foie Gras Terrine Pic http://theartofplating.com/editorial/exploring-elements-foie-gras/ The wrong Foie Gras Terrine photo that Chael was looking at. https://www.flickr.com/photos/cityfoodsters/9244189059 Michel Bras Gargouillou https://www.bras.fr/en/page-article/en-the-gargouillou-of-young-vegetables
Insane Restaurant Reviews
April 06, 2022 13:45 - 1 hour - 71.1 MBGuy’s American Kitchen & Bar Review: https://www.nytimes.com/2012/11/14/dining/reviews/restaurant-review-guys-american-kitchen-bar-in-times-square.html Bros., Lecce Review: https://everywhereist.com/2021/12/bros-restaurant-lecce-we-eat-at-the-worst-michelin-starred-restaurant-ever/
Amateur Menu Historian Corner 2
March 23, 2022 13:45 - 1 hour - 94.7 MBTaverna del Santopalato: https://it.wikipedia.org/wiki/Taverna_del_Santopalato Bros. Restaurant Review: https://everywhereist.com/2021/12/bros-restaurant-lecce-we-eat-at-the-worst-michelin-starred-restaurant-ever/
Cooking School
March 09, 2022 14:45 - 2 hours - 119 MBPogo Whisk: https://www.youtube.com/watch?v=QbI9CA8N3Fc Benriner: http://www.benriner.co.jp/benriner_en/products/products01.html French Mandoline: https://www.amazon.com/ICO-Slicing-Mandoline-Removable-Stainless/dp/B09JZM6PYG/ref=sr_1_2?crid=39ZVU7P5VU8FD&keywords=French+mandoline&qid=1646537496&sprefix=french+mandoline%2Caps%2C103&sr=8-2 Fancy Benriner: https://gourmetwarehouse.ca/super-benriner-mandoline-no95-professional-series/ Making of a Chef: https://www.goodreads.com/book/sh...
Cooking Away
February 23, 2022 14:45 - 1 hour - 94.7 MBBagel Injuries: https://www.newyorkerbagels.com/blogs/bagels/bagel-safety-don-t-be-an-er-statistic https://www.latimes.com/archives/la-xpm-1995-04-11-ls-53435-story.html Curved Garlic Press: https://www.walmart.ca/en/ip/Vantic-Garlic-Press-Rocker-Stainless-Steel-Garlic-Mincer-Crusher-and-Green-Peeler/PRD1E82N91Q5LA3 Jeremy Charles: https://en.wikipedia.org/wiki/Jeremy_Charles_(restaurateur) Smørrebrød: https://www.npr.org/2011/01/04/132627711/the-art-of-the-danish-open-face-sandwich ...
A Birthday Cake Dinner
February 09, 2022 14:45 - 1 hour - 101 MBChicken with 40 Cloves of Garlic https://cooking.nytimes.com/recipes/8557-james-beards-chicken-with-40-cloves-of-garlic Docherty's Fish & Chips https://dochertysfishandchips.com Bonci Pizzeria Rome https://www.tripadvisor.ca/Restaurant_Review-g187791-d941728-Reviews-Pizzarium_Bonci-Rome_Lazio.html
Love and Hate in Gadget Town
January 26, 2022 14:45 - 2 hours - 125 MBArticle about the Zoo Menu https://www.vice.com/en/article/ezq7ye/when-they-ate-the-zoo-nobody-wanted-to-touch-the-hippo Cooking Issues (Dave Arnold Podcast) https://cookingissues.com/radio/
Amateur Menu Historian Corner
January 12, 2022 14:30 - 1 hour - 74.1 MBCGP Grey https://www.cgpgrey.com Cortex https://www.relay.fm/cortex Diageo https://www.diageoworldclasscanada.com Tiktok Bartender https://www.tiktok.com/@likeablecocktails Franco-Prussian War https://en.wikipedia.org/wiki/Franco-Prussian_War Voisin & Choron https://en.wikipedia.org/wiki/Alexandre_Étienne_Choron
Twenty Twenty-Pun
December 29, 2021 14:30 - 1 hour - 94 MBJames Grant take’s bartender of the year https://www.thealchemistmagazine.ca/2021/07/12/canadas-james-grant-named-diageo-world-class-bartender-of-the-year/ Jack’s Burger Shack http://www.jacksburgershack.ca Fox Burger https://www.foxburger.ca/home High Dough https://www.thehighdough.ca Sepp’s Pizza https://seppspizza.com Gravy Burgers and Fries https://gravyburgersandfries.com
Holiday Spectacular
December 15, 2021 14:45 - 1 hour - 90 MBChael cooks breakfast for dinner. https://give.breakfastclubcanada.org/feeding-childrens-potential-campaign-2021/breakfast-for-dinner Clyde Common Egg Nog https://jeffreymorgenthaler.com/clyde-common-egg-nog/ Alton Brown Hot Toddy https://www.foodnetwork.com/recipes/alton-brown/hot-toddy-recipe-1948218 Michael Ruhlman Aged Eggnog https://ruhlman.com/aged-eggnog/ Alton Brown Turkey Brine https://www.epicurious.com/recipes/food/views/alton-brown-turkey-brine-recipe Jeffrey Steingarte...
Epic Kitchen Fails
December 01, 2021 14:30 - 1 hour - 91.2 MBAllan and Chael get vulnerable and share their most embarrasing stories of kitchen failure. https://www.yelp.ca/biz/hulberts-coffee-house-edmonton https://www.havanavancouver.com https://fiskebaren.dk/en/ https://www.imdb.com/name/nm0001505/
Fall Menu Revisited
November 17, 2021 15:00 - 1 hour - 110 MBErnest’s Restaurant https://www.nait.ca/ernests/home Allan’s Menu https://www.nait.ca/ernests/menus/dinner
Desert Island Cookbooks
November 03, 2021 14:00 - 1 hour - 71.4 MBAllan and Chael pick the cookbooks that they could never part with. In a surprising twist, there is some overlap. On Food and Cooking https://www.goodreads.com/book/show/101255.On_Food_and_Cooking Julia Child https://www.goodreads.com/book/show/129650.Mastering_the_Art_of_French_Cooking?from_search=true&from_srp=true&qid=eGH06G7SYw&rank=3 Advanced Bead and Pastry https://www.goodreads.com/book/show/3121998-advanced-bread-and-pastry?ac=1&from_search=true&qid=iShWmtZkIF&rank=1 In the Sw...
Noma Chat
October 20, 2021 19:21 - 1 hour - 100 MBAllan inteviews Chael about his time at Noma. Chael barely squirms. Gushers: https://www.bettycrocker.com/products/fruit-snacks/fruit-gushers/fruit-gushers-variety-pack Peter’s Pizza: https://www.sprucegroveexaminer.com/2014/01/31/iconic-eating-establishment-about-to-close-its-doors-in-spruce-grove Dunkaroos: https://www.dunkaroos.com Noma: https://noma.dk San Pellegrino 50 Best: https://en.wikipedia.org/wiki/The_World%27s_50_Best_Restaurants Rene Redzepi on Kitchen Culture: http...
Spooky Seasoning
October 20, 2021 14:00 - 1 hour - 77.8 MBWax Lips: https://en.wikipedia.org/wiki/Wax_lips Haloween Kisses: https://www.cbc.ca/news/business/kerrs-candy-halloween-1.4374964 https://kerrs.com/collections/taffy-chews/products/molasses-kisses-380g
Noma Chat (fixed)
October 06, 2021 19:58 - 1 hour - 100 MBAllan inteviews Chael about his time at Noma. Chael barely squirms. Gushers: https://www.bettycrocker.com/products/fruit-snacks/fruit-gushers/fruit-gushers-variety-pack Peter’s Pizza: https://www.sprucegroveexaminer.com/2014/01/31/iconic-eating-establishment-about-to-close-its-doors-in-spruce-grove Dunkaroos: https://www.dunkaroos.com Noma: https://noma.dk San Pellegrino 50 Best: https://en.wikipedia.org/wiki/The_World%27s_50_Best_Restaurants Rene Redzepi on Kitchen Culture: http...
Childhood Food Memories
September 22, 2021 14:00 - 1 hour - 75.6 MBAllan and Chael present a set multi-course menu where each course is a food memory from their childhood. Not complete dishes, just the memories. Let us know if this episode deserves a sequel where we flesh the memories out into actual ideas for dishes.
Allan's Fall Menu
September 08, 2021 14:00 - 1 hour - 108 MBFirst Crack at show notes. Don’t get mad if they don’t work ;) The history of Canada’s food guide. https://www.canada.ca/en/health-canada/services/canada-food-guide/about/history-food-guide.html#a1977
Secret Ingredients
August 25, 2021 14:00 - 1 hour - 96.2 MBAllan and Chael chat about the ingredients make us love the food that we do.
Fantasy Menus
August 11, 2021 14:00 - 1 hour - 76.7 MBAllan and Chael use their imaginations to cobble together an onslaught of stolen dishes into culinary journeys.
Stolen Food Ideas
July 28, 2021 14:00 - 1 hour - 87.3 MBAllan and Chael spill their guts about where they steal all of their great food ideas from.
Fancy Feasts
July 14, 2021 14:00 - 1 hour - 95.3 MBAllan and Chael play over/under-rated with fancy ingredients, techniques and food experiences. Maybe next time they'll rate something useful, like a burger.
Siskel and Ebert
June 30, 2021 13:54 - 1 hour - 79.4 MBChael and Allan go in with the plan of talking about Chef and Big Night, but only really get to talking about Chef.
Canadian Cuisine?
June 16, 2021 14:00 - 1 hour - 86 MBIndian Residential School Survivors Society https://www.irsss.ca
Do Recipes Work?
June 02, 2021 14:00 - 1 hour - 78.9 MBChael calls out recipes and Allan calls out Chael in this action packed episode. Also, is Chael just way smarter than Hervé This?
Cooking Myths
May 19, 2021 14:00 - 1 hour - 84.6 MBAllan and Chael pick apart common cooking myths, as well as each others techniques and food knowledge.
A Couple of Hidden Gems
May 05, 2021 14:00 - 1 hour - 69.9 MBAllan and Chael discuss a couple of Edmonton restaurants and the hard to articulate magic that can make you fall in love with a hidden gem.
The Real Guilty Pleasures
April 21, 2021 14:00 - 1 hour - 84.3 MBWe try to talk about our guilty pleasures but wind up analyzing our guilt psychology. Then we give big ups to microwave ovens and all of their great uses, sans guilt.
A Rat Chef
April 07, 2021 14:00 - 1 hour - 74.2 MBAllan and Chael talk about their favourite food movies, and barely scratch the surface of guilty pleasures.
How would you make this?
March 24, 2021 14:00 - 1 hour - 68.2 MBChael catches Allan off guard. Allan and Chael challenge each other to an imaginary cook-off. More gripping tangents.
Creative Cooking
March 10, 2021 15:00 - 1 hour - 68.8 MBWriters block, menu ruts, brainstorming, artistic process, Is this really all a part of cooking? Also Chael asks Allan how he deals with cooking for his children.
Food Snob
February 24, 2021 17:11 - 1 hour - 57.7 MBAre Allan and Chael food snobs? Are all chefs food snobs? We get to the bottom of it. Our hosts also discuss little black "recipe" books and the secrets they contain.
Food Adjacent
February 11, 2021 01:24 - 1 hour - 65.2 MBAllan and Chael Talk about kitchen injuries and other exciting topics.