MarketScale Food & Beverage 12/18: Wine & Dine Online

Food & Beverage by MarketScale

English - December 18, 2018 13:53 - 39 minutes - 71.5 MB - ★★★★★ - 1 rating
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Previous Episode: Agriculture is Dead Last in Digitization, So Let's Fix That with Jeff Bisberg from Illumitex

Next Episode: MarketScale Food & Beverage 12/25/18: Getting to the Customers' Needs

The way that people search for and buy food has been evolving rapidly over the last several years. Online searches and delivery services have replaced longstanding traditional methods of obtaining food and restaurant information. Managing these aspects of the business can be just as important to its longterm success as the food or beverage itself.

This episode of the Food & Beverage Podcast takes a look at the way millennials and generation X have changed how winemakers distribute their products and the importance for restaurants to manage their online reputation.