48: Name Your Ferments

FermUp - The Fermented Food Podcast

English - January 13, 2014 06:00 - 30 MB - ★★★ - 18 ratings
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Previous Episode: 47: Canning vs. Fermentation

Next Episode: 49: Hankering for Microscopes

This week we talk sourdough, naming ferments, gram scales, beer doused fires, and Moyashimon (anime/manga/live action video about fermentation).

Show notes:

[45: Reads Like a Story
FermUp](https://fermup.com/podcast/45/)

[Watch Moyashimon Returns (Season 2) Episode 1 - The Moyashi Gang Rises
Crunchyroll](https://www.crunchyroll.com/moyashimon/episode-1-the-moyashi-gang-rises-607491)

[Moyashimon: Tales of Agriculture (SUB) - 1
YouTube](https://www.youtube.com/watch?v=RosyASH-sh0)

[Moyasimon: Tales of Agriculture
Wikipedia](https://en.wikipedia.org/wiki/Moyasimon:_Tales_of_Agriculture)

[Off-Duty Firefighter Craig Moreau Uses Beer to Put Out Fire
Fox News Insider](https://foxnewsinsider.com/2014/01/12/duty-firefighter-craig-moreau-uses-beer-put-out-fire)

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