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Episode 65: From the Other Side of the Control Room Glass
Feast Yr Ears
English - March 01, 2017 18:43 - 38 minutes - 35.2 MB - ★★★★★ - 11 ratingsFood Arts Business Careers feast yr ears harry rosenblum heritage radio network the brooklyn kitchen food food radio food entrepreneurs restaurants restaurant industry interviews Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Episode 64: Is Butchering Still Cool?
Next Episode: Episode 66: David Kyrejko of Arcane Distilling
HRN Engineer David Tatasciore joins Harry on the other side of the glass to talk about his work engineering 35 shows a week in the studio. Dave and Harry also cover Pennsylvania and what Dave has learned since joining the HRN team.