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COVID-19 and Its Impacts; Where Does Hospitality Go From Here?
Every Other Thursday Podcast
English - April 09, 2020 22:00 - 38 minutes - 53.4 MB - ★★★★★ - 6 ratingsMarketing Business Society & Culture business dinnerware tourism wine culinary dining glassware hospitality information management Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Homer Laughlin – Steelite International; Marketing & Connecting in a COVID-19 World
Next Episode: COVID-19: Restaurants Re-Opening - Protocols & Practices
In this episode, our Gang of 3 take on the ongoing COVID-19 issue and the updates as they relate to:
Current consumer behavior The human impact on our industry The various attempts at governmental economic reliefIn the back half of this episode, the team offers up its opinions on when the U.S. hospitality market will get to the “other side” and – when we DO get there, what the it will look like.