Commandment 7 of 10 - Cut Foods Correctly
Easy Knife Life
English - May 05, 2021 14:00 - 14 minutes - 13.6 MB - ★★★★★ - 1 ratingHow To Education Arts Food choosing knives knife use knives best knives knife safety buying knives knife sharpener cooking cutting food cutting Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Commandment 6 of 10 - Choose The Correct Knife
Next Episode: Commandment 8 of 10 - Maintenance Plan
Welcome back! In today's episode, we are continuing The Commandments, and we are at Commandment 7 Cut Foods Correctly. Cutting food correctly can save your fingers and change the taste of the food too. For example, when you have a carrot, and you're cutting it down for a soup or strew, you need to make sure all the carrot pieces must be the same size, so they all cook evenly, creating better consistency and overall taste. If you're not paying attention to the food you're cutting and cut incorrectly, it could end up with a super bad cut that could send you to the emergency room. To better understand, stay tuned to this episode, and we hope you enjoy it! Remember to share!!!