Working at the "Radical Center”
Down to Earth: The Planet to Plate Podcast
English - September 25, 2018 18:13 - 36 minutes - 25.3 MB - ★★★★★ - 80 ratingsEducation Science Natural Sciences agriculture climatechange farmers farming food ranchers ranching regenerative scientists sustainable Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: Food, faith, and farming
Next Episode: Converting from industrial to regenerative agriculture
How do adversaries find common ground? How do they work together to find common goals an interests? Food from the Radical Center: Healing our Land and Communities by Gary Paul Nabhan is about food and land conservation, but its lessons have the potential to bring together many people in our polarized nation. Nabhan is a writer, seed conservationist, and MacArthur genius grant recipient; he’s endowed chair in sustainable agriculture at University of Arizona, and he’s a long time activist for environmental protection and healthy agriculture that benefits both rural and urban communities.