![Down to Earth: The Planet to Plate Podcast artwork](https://is5-ssl.mzstatic.com/image/thumb/Podcasts118/v4/73/1b/fe/731bfe67-c705-070d-dc35-e1e2de242094/mza_5588801780989554847.jpg/100x100bb.jpg)
Tribal food renaissance
Down to Earth: The Planet to Plate Podcast
English - October 19, 2021 03:31 - 29 minutes - 23.8 MB - ★★★★★ - 80 ratingsEducation Science Natural Sciences agriculture climatechange farmers farming food ranchers ranching regenerative scientists sustainable Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: From despair to care
Next Episode: Got goat?
Latashia Redhouse is director of the American Indian Foods program at the Intertribal Agriculture Council, where she supports food producers across the country to get their food to consumers in the US and beyond—while encouraging traditional and regenerative agriculture practices.