Kitchen Basics - A Well Stocked Pantry
Dinner Last Night
English - January 22, 2021 05:00 - 1 hour - 49 MB - ★★★★★ - 13 ratingsFood Arts home cooking foodie philadephia hospitality events party planning menu cooking food friends Homepage Download Apple Podcasts Google Podcasts Overcast Castro Pocket Casts RSS feed
Previous Episode: New Year, New (Cooking) Goals
Next Episode: Kitchen Basics - A Well Equipped Kitchen
Welcome to our 2 part edition of Kitchen Basics where we will talk about our well stocked pantries and properly equipped kitchens.
In this episode, we take you through our kitchen's pantry must-haves. From condiments, to spices and oils, we discuss the items we cannot live without.
*Spoiler Alert*
You will discover that one of us has a serious obsession with hot sauces and vinegars!
Here are some great links:
Samin Nosrat's - Buttermilk Chicken
Chrissy Teigen's - Spicy Meatloaf
Julia Child's - Savarin
Yogurt & Spiced Roasted Salmon
Bushwick Kitchen - Bees Knees Spicy Honey
What are some of your pantry's must-haves?
Share it with us on IG or FB
@dinnerlastnightpodcast
#dinnerlastnightpodcast
XO
N & A