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Dining on a Dime – Episode 10 “Southern/Soulfood”

Food Farms & Chefs Radio Show

English - November 04, 2018 23:12 - 1 hour - 56.2 MB - ★★★★★ - 15 ratings
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Previous Episode: Dining on a Dime – Episode 09 “The Midtown Village Massacre”
Next Episode: Dining on a Dime – Episode 11 ‘Best and Worst spots at Reading Terminal and Italian Market’

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Southern/Soulfood is discussed with Chef and cooking school instructor Kiesha Colbert 484 467 7275 to have her cater for you... best places to get Southern/Soulfood is also discussed...any review on ITunes will be read on the air so be sure to download us on ITunes


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